Mushrooms pop out of nowhere – fact. Now, imagine having to nurture a farm of mushrooms. Mang Ferdinand, the owner of the farm, will share with visitors just how meticulous yet rewarding the process of growing mushrooms is. Mang Ferdinand’s mushroom farm has been in business for 30 years and a kilo will fetch a hefty 200 pesos.
Ferdinand Mushroom Farm
Contact Information
No available contact infromation.
