Gov. Espino, Prov’l Gov’t launch Pamanang Yaman, Produktong Pangasinan on Oct. 9

Governor Amado I. Espino III, along with the Department Heads of the Provincial Government of Pangasinan, led the launching of the Pamanang Yaman, Produktong Pangasinan on October 9 at the Capitol Plaza, Lingayen.

Pamanang Yaman, which aims to help micro, small and medium entrepreneurs bounce back from the economic loss due to COVID-19 Pandemic, is now intergrated to Abig Pangasinan Recovery Program of the Provincial Government.

In his speech, the Provincial chief executive encouraged Pangasinenses to support local businesses in the province: “Support local, support our producers in the province. Ito po ay para sa ating mga kababayan, ito po ay para sa ating lahat. Sa ating disiplina at pagkakaisa, malalampasan natin ito.”

Provincial Tourism and Cultural Affairs Office (PTCAO) Chief Ma. Luisa A. Elduayan explained that the Pamanang Yaman, Produktong Pangasinan will address the needs of local entrepreneurs in Pangasinan.

“Ang programang Pamanang Yaman, Produktong Pangasinan ay tumutugon sa ating mga negosyante, sa ating mga help micro, small and medium entrepreneurs na gumagawa ng mga pinagmamalaki nating produkto ng Pangasinan. Isa ito sa mga sektong na lubhang naapektuhan sa pandemic na ito,” said PTCAO Chief Elduayan.

Governor Espino added, “Iikot ang pera dito at magkakaroon na ng hanap buhay ang ating mga kababayan.”

The rolling store will also introduce native products of the different towns and cities across the province.

 “Ipinaparating ng mga negosyante ang pasasalamat nila dahil may siguradong kita sila sa pag-uumpisa ng ganitong programa. Magiging mabilis ang bentahan nito dahil dadalhin ito sa iba’t-ibang bayan,” said PTCAO Chief Elduayan.

“Naisipan nating gumawa ng programa na itong mga produktong ito ay ma-introduce sa buong probinsya. May mga gumawa ng mga produktong ito na native sa Probinsya ng Pangasinan na naitigil at ngayon na hinahanap natin sila, sila ay natutuwa dahil sila ay nabigyan ng pagkakataong ma-introduce ang kanilang mga produkto,” said Gov. Espino pointing out that this activity will increase the income of local entrepreneurs in the province and stir up economic activities.

Some of the featured products during the launching include: dried sea food products like danggit and dilis; local condiments like patis, alamang and bagoong; puto; preserved food products like tuyo and tinapa gourmet; banana and camote chips and chicharon; and woven products like, rattan baskets, bags and walis tambo.

“Hindi pa ito kompleto kaya may meeting ang mga tourism officers kung ano ang mga maidadagdag dyan. Ni-launch natin ngayon at hindi pa 100% perfect dahil may mga idadagdag tayo,” added Gov. Espino.

Moreover, Governor Espino said, “Binibigyan natin sila ng pagkakataon na kahit papaano ay magkakaroon ng kita ang mga kababayan natin.”

As a part of the Abig Pangasinan, the Provincial Government will bring the Pamanang Yaman, Produktong Pangasinan to different cities and towns across the province. The next schedule of the Pamanang Yaman, Produktong Pangasinan will be on October 12 in Urdaneta City.

/Paula Jhea Sison – PIO (Photos by Ivana Ferrer and Meinard Sadim)

More like this

Read related articles

Pangasinan Tour Guides Strive for Service Excellence through Development Activity
September 1, 2026
PANGASINAN — Current and prospective tour guides of the Pangasinan Provincial Tourism and Cultura...
Read More
𝐅𝐚𝐢𝐭𝐡, 𝐇𝐢𝐬𝐭𝐨𝐫𝐲, 𝐚𝐧𝐝 𝐇𝐞𝐫𝐢𝐭𝐚𝐠𝐞: 𝐓𝐡𝐞 𝐈𝐧𝐚𝐮𝐠𝐮𝐫𝐚𝐥 𝐋𝐢𝐧𝐠̃á𝐲 𝐏𝐫𝐨𝐟𝐞𝐬𝐬𝐨𝐫𝐢𝐚𝐥 𝐋𝐞𝐜𝐭𝐮𝐫𝐞
August 19, 2026
𝐅𝐚𝐢𝐭𝐡, 𝐇𝐢𝐬𝐭𝐨𝐫𝐲, 𝐚𝐧𝐝 𝐇𝐞𝐫𝐢𝐭𝐚𝐠𝐞: 𝐓𝐡𝐞 𝐈𝐧𝐚𝐮𝐠𝐮𝐫𝐚𝐥 𝐋𝐢𝐧𝐠̃á𝐲 𝐏𝐫𝐨𝐟𝐞𝐬𝐬𝐨𝐫𝐢𝐚𝐥 𝐋𝐞𝐜𝐭𝐮𝐫𝐞   Despite the...
Read More
Filipino Brand of Hospitality at Work: PTCAO Trains Utility Personnel to Instill World-Class Service Standards
July 27, 2026
LINGAYEN, PANGASINAN — In line with its commitment to fostering the renowned Filipino brand of ho...
Read More
Pangasinan's Tourist Rest Area Welcomes 27,000+ Visitors, Generating Php 1.24M Sales in Five Months
July 16, 2026
LINGAYEN, PANGASINAN — Along the sun-kissed shores of the Lingayen Gulf, the province’s first Tou...
Read More